Tripel Johanna

Blonde beer of high fermentation. Made with three types of barley malt and German aroma hops. Hazy golden color with a solid foam head. Aroma of citrus, orange, and a hint of yeast. The flavor is a blend of fruit and malt, with a subtle bitter note.

Developed as a marriage proposal to Hanne.

Food pairing: Pork tenderloin with orange-honey sauce, aged cheddar marmalade cake.

Tripel Johanna op Untappd